GARLIC PEELER

Description:

A garlic peeler machine is designed to efficiently remove the skins from garlic cloves, making the peeling process faster and less labor-intensive. In the bustling world of commercial food production, where taste reigns supreme, there’s a silent hero that’s changing the game: the garlic peeler. From the sizzle of spices in hotels to the heartwarming aromas of restaurants, this unassuming machine is working its magic, transforming garlic into a culinary masterpiece.

Construction of Machine:

•  Frame & Housing:  Made of stainless steel, this robust design ensures longevity and hygiene.
• Peeling Mechanism: Separate peeling chambers are used to peel garlic with supplying of high air pressure
• Feeding system: separate hopper is used to inject the garlic to a peeling chamber
• Controls & Operation: Designed for easy operation and adjustment of settings.
• Discharge System: Facilitates the easy removal of peeled garlic and skin waste.

Features:

1. High-Quality Construction: Made from stainless steel or food-grade plastic for easy maintenance in busy environments.
2. Efficient Peeling Technology: Uses advanced method such as Abrasion,used to quickly remove garlic skins, handling small & large amounts with ease.
3. User-Friendly Operation: Includes simple controls, a hopper for loading garlic cloves, and a bin for collecting peeled garlic.
4. Safety features: Include guards and emergency stop buttons to ensure user safety and protection.
5. Easy Cleaning and Maintenance: Designed for quick disassembly and cleaning to keep the machine in top condition.

Applications: 

1. Commercial Kitchens & Restaurants
2. Garlic Supplement Manufacturing
3. Catering Services
4. Food Processing Plants
5. Snack Food Manufacturing companies
6. Grocery Stores